The background of my novel is loosely based upon lots of Internet research about contemporary Louisiana, and three visits to the state. My first visit was to Baton Rouge, in 2002, at about the same time that the Beltway snipers were terrorizing America, playing target practice with innocent American travelers who would randomly fall victim to their sick game. The killers were loose and on the run. I was traveling to do research for my novel when someone had only recently been murdered in Baton Rouge, and there was a law enforcement belief that the killer was still roaming around there (there was no inkling that there were two killers working in tandem). By the time of my visit, I had decided upon which cities where my killer was going to be wreak havoc, namely, Washington, D.C., Baton Rouge, and New Hampshire. Considering my plot about a serial killer on the loose, and given the nation's terror, I was not immune to being spooked at the prospect that I could become a victim while traveling alone.
It was almost closing time when I visited the barbecue place that was to be an important location in the novel, at least at that iteration of my plot. I was ordering take-out, like my character was supposed to do, in my novel. I sat next to a Black man, who, at the time, could have fit the description of the Baton Rouge murder suspect, who was deemed to be brown-skinned, medium frame, with short-cropped hair. My suspect was by himself, too. I have to admit that, for the first time in my life, I was terrified of a black man: I was alone in a strange city, staying in a hotel, traveling by car--where cross-hairs could easily have been pointed at me. Thankfully, once we started talking, I warmed up to him, and he to me. Our orders arrived at about the same time. When I was walking out of the restaurant, he told me to be careful, warning me about the killer on the loose. I was scared when he said it. Did I just get a pass, where he was allowing me to live, or was he as fearful as I was, too? It would turn out to be the latter.
It was almost closing time when I visited the barbecue place that was to be an important location in the novel, at least at that iteration of my plot. I was ordering take-out, like my character was supposed to do, in my novel. I sat next to a Black man, who, at the time, could have fit the description of the Baton Rouge murder suspect, who was deemed to be brown-skinned, medium frame, with short-cropped hair. My suspect was by himself, too. I have to admit that, for the first time in my life, I was terrified of a black man: I was alone in a strange city, staying in a hotel, traveling by car--where cross-hairs could easily have been pointed at me. Thankfully, once we started talking, I warmed up to him, and he to me. Our orders arrived at about the same time. When I was walking out of the restaurant, he told me to be careful, warning me about the killer on the loose. I was scared when he said it. Did I just get a pass, where he was allowing me to live, or was he as fearful as I was, too? It would turn out to be the latter.
Africa House, Melrose Plantation, Natchitoches, |
Uncle Jack, the good 'ol Darky |
Will I be chastised for misrepresenting facts about my fictitious parish? I know my topographical descriptions are hued from real study of the land I traversed, in criss-crossing the state, and looking exhaustively at aerial maps. Other parts are mere imagination, added from another place to add context to my non-fiction origins. I will be ready when people criticize me for not "getting" something right, or misrepresenting an area that has some basis in reality. I guess I should care, but I don't. The story is my fiction, born of my real imagination--that turned into part-premonition of real experience, that I re-fictionalized for the reader.
So, Perhaps there really is no such thing as fiction, after all.
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